Apple pressing
From mid-September to mid-October
| Age: | 1st - 10th grades |
| Duration: | 120 minutes |
| Languages: | German, English, French, Spanish, Russian |
| Price: | € 8.50 p.p. (German) / € 9.00 p.p. (other language) |
| Participants: | min. 12, max. 30 per group |
Note:
A mask is required in the buildings (surgical mask or FFP2).
Children have the chance to press their own apple juice here in the museum. After successful pressing, each young farmer will get a glass of freshly pressed apple juice and a slice of bread generously spread with butter.